Creamy Avocado & Smoked Salmon Pasta Recipe
Whip up this delicious dish in only 15 minutes! Smokey salmon, sweet and juicy tomatoes, and of course our silky-smooth avocado.
- Serves: 4
- Skill: beginner
- Prep Time: 3 min
- Cooking Time: 12 min
- Total Time: 15 min
- 1 tbsp AvoFresh 'Lime & Pepper' Tube
- 400 g fettuccine pasta
- 200 g smoked salmon, sliced
- 1 punnet of cherry tomatoes, halved
- Fresh parsley to garnish
- Cook pasta in a saucepan of boiling, salted water, according to pack instructions. Drain, and place in large serving bowl.
- Squeeze 1 tube of 'Lime & Pepper' AvoFresh into pasta and mix thoroughly.
- Stir in the salmon and tomatoes, and garnish with parsley.
- Serve warm or cold, and enjoy!